OUR WEEKLY MENU: Wednesday, October 20th

Loaded Jumbo Potato Boats 

Crab claws boiled in a citrusy bath and loaded with well-seasoned jumbo shrimp, shredded cheese, cheese sauce, sour cream, & onions  $25.00

Or 

Grilled jerk chuck roast loaded with cheese, sour cream, onions, & garlic  $20.00

Jerk Beef Spare Ribs (huge) 

3-4 bones with cornbread, Smoked Gouda Mac & Cheese, & grilled corn salsa $25.00

Or

Jerk Pork Spare Ribs

3-4 bones with cornbread, Smoked Gouda Mac & Cheese, & grilled corn salsa $20.00

Jerk Chicken Leg Quarters (dark)

Served with cornbread & Smoked Gouda Mac & Cheese  $17.00

Or

Jerk Chicken Breast (white)

Served with cornbread & Smoked Gouda Mac & Cheese  $17.00

Please share this with all your hungry or jealous friends, thank you 🤟✌️

Chef O’Neil